Why I Left the COVID Ward to Focus on Nutrition

Witnessing the harsh realities of running a COVID ward was a turning point for me.

Seeing patients suffer and lose their lives, especially those with obesity and comorbidities, was heart-wrenching.

Research has shown that conditions like diabetes and hypertension significantly increase the risk of severe COVID-19 outcomes.

This experience made me realize the vital role of nutrition in health, and I decided to dedicate my career to educating others about it.

How has the pandemic changed your perspective on health and nutrition?

Roxanne Becker is a lifestyle medicine physician.

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